Ingredients:
1 pkg Knox Gelatin Powder
1 oz Water
¼ cup Heavy Cream
2 Tbsp Sugar
8.5 oz Bottle of Wolfgang Puck Caramel Coffee Drink
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Recipes
Caramel Panna Cotta
Chocolate Truffle
Ingredients:
6 oz Bittersweet Chocolate 64%, chopped fine
½ cup Wolfgang Puck Double Blended Mocha*
1 Tbsp Corn Syrup
¼ cup Cocoa Powder
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Siberian Espresso
Ingredients:
2 oz Wolfgang Puck Cafe au Lait
1 1/2 oz Vodka
1/2 oz Kahlua
